RECIPE Strawberry Vanilla Pancakes
Ready in 20 minutes
Serves 8 people
280 calories
ingredients
Ingredients
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1/2 cup chopped strawberries
1/3 cup flour (ww pastry, white, spelt, or Bob’s gluten-free)
2 tbsp rolled oats, gf if desired
2/3 tsp baking powder
1/8 tsp salt
1/2 tsp pure vanilla extract
1 tbsp sugar or pinch stevia
1/3 cup milk of choice
1 tbsp coconut oil (Omit only if you like the taste of fat-free pancakes)
Instructions
Strawberry Shortcake Pancakes: Combine dry ingredients in a bowl, then add wet. Mix, but don’t overmix. Cook on a greased pan, on low-medium, flipping each pancake once. You can boil some more strawberries (with a bit of sugar if you wish) and smash them to make a compote. Or top with fresh berries and Homemade Healthy Whipped Cream.
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